Global warming decreases fruit size in strawberries and increases the costs of harvesting on the Sunshine Coast

This article is about global warming decreases fruit size in strawberries and increases the costs of harvesting on the Sunshine Coast. Strawberry plants were grown on the Sunshine Coast in 2020 to determine whether global warming is affecting production. Minimum temperatures were 2oC to 4oC higher than the long-term averages from 1965 to 1990.