FACTSHEET: FSANZ Food safety requirements for berry growers and primary processors 2025

On 12 August 2022, new primary production and processing standards were introduced by FSANZ for berries, leafy vegetables and melons. The new requirements will take effect from 12 February 2025.

File Type: pdf
Categories: Blueberry, Food Safety, Rubus, Strawberry
Author: FSANZ
Downloads: 6