9th International Strawberry Symposium: Sustainable strawberry production
This article is about 9th International Strawberry Symposium: Sustainable strawberry production. In Europe, there is a big move to soilless strawberry production, predominantly due to a lack of available, active soil fumigants, but also because of the advantages of faster and easier picking and other crop management processes, with the associated lower costs.
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Australian Berry Journal, Autumn 22, Strawberry, Sustainability
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