The use of heat in horticulture for pest and disease control

Heat, as hot water, has been used for many years in horticulture to control or eliminate various pests and diseases, particularly in bulb crops for the elimination of nematodes. This article discusses the research and protocols developed to treat various pests and diseases in Strawberry runner plants.

You may be familiar with heat being used for virus elimination in plants (thermotherapy), but heat, as hot water, has been used for many years in horticulture to control or eliminate various pests and diseases, particularly in bulb crops for the elimination of nematodes.

File Type: pdf
Categories: Australian Berry Journal, Diseases, Pests, Strawberry, Summer 23
Tags: ABJ, Strawberries, Strawberry
Author: Aileen Reid
Downloads: 5