BQI25 Industry Award Nominees Announced

Date: 19 February 2025

Congratulations to all our Award Nominees

Thank you to everyone who took the time to nominate themselves or another person to be recognised in the inaugural Berry Industry Awards. We have received nominations from across the industry and are delighted to announce here the shortlisted nominees in each category.

The awards will be announced at BerryQuest International 2025 and we look forward to seeing many of you there to share the celebration of excellence in our booming industry.

AGRONOMIST OF THE YEAR – Proudly sponsored by Smart Berries

  • Kishan Patel  – Queensland Berries

Kishan Patel is an exceptional Agronomist who has made a significant impact at Queensland Berries. His innovative mindset, technical expertise, and dedication to excellence have enhanced productivity, quality, and sustainability. Kishan has implemented precision nutrient and irrigation systems, optimised pest management strategies, and introduced new berry varieties. He has also embraced cutting-edge technology to boost farm efficiency. As a mentor, Kishan has trained junior agronomists and staff, ensuring best practices are followed. His leadership and knowledge have contributed to record-breaking yields for the 2023-2024 season and elevated Queensland Berries as an industry leader.

  • John Frisina –  Nutrien Wandin

John Frisina is a highly respected berry agronomist known for his generosity, kindness, and deep knowledge across all aspects of his field. A long-standing member of the Victorian berry community, he was one of the first private agronomists in the Yarra Valley. John served on the VSIDC for 20 years, including a term as chairman. Always responsive to grower needs, he has been a trusted partner for both growers and industry stakeholders, coordinating the delivery of crucial information and chemistry. For several years, John effectively served as an IDO before the role even existed, cementing his legacy in the industry.

  • Michael Gangi – Muirs

Michael’s dedication to berry agronomy has made him a leader in the industry, both locally and internationally. With over 10 years in the Yarra Valley, he has committed himself to advancing berry production, particularly through hydroponic systems, by seeking the best knowledge and bringing it back to his growers. Michael’s involvement in local grower groups and support for industry development further strengthens his impact. As a leader and mentor to new agronomists, he remains relevant amidst industry changes, inspiring and supporting those who work with him.

  • Simon Boettiger – Mountain Blue

Simon Boettiger has been instrumental in the growth of Mountain Blue’s Raspberry program, expanding plantings from 12 to 85 hectares in just three years. With over 20 years of experience in various crops, including berries, Simon is known for his technical expertise and hands-on farm management approach. His guidance has resulted in record-breaking harvests, increasing yields by 25% across primocane and floricane crops. Through personalised support, Simon has helped growers reduce quality issues and expanded the grower base by 300%. Beyond his direct work with growers, Simon’s contribution to raspberry breeding program ensures it remains at the forefront of innovation and quality, cementing the program’s success for the future.

  • Stuart Doyle – AgVista

Stuart has been a driving force in the berry industry, providing expertise and leadership that benefit growers nationwide. As an agronomist, he has significantly contributed to research and development, refining agronomic techniques that enhance productivity, sustainability, and resilience. His work on the Berry Prioritisation Panel has shaped research initiatives, ensuring growers get access to the latest innovations. Beyond technical expertise, Stuart advocates for the industry, speaking at field days, conferences, and industry events. His ability to communicate complex insights has empowered growers to improve operations.  Stuart’s passion for the industry and his focus on driving positive change make him an invaluable asset to the sector.

  • Sam Freeman – DJs Growers Services and Supplies (Elders)

Sam’s work in berry agronomy has been instrumental in helping South Australian growers implement robust crop monitoring services and effective IPM programs. His expertise in spreading beneficial insects and utilising appropriate cultural controls has led to significant improvements in crop health and sustainability. Sam has worked closely with most of the region’s growers, ensuring that his innovative practices benefit the entire industry and continue to drive growth and sustainability in berry farming across South Australia.

GROWER OF THE YEAR Proudly sponsored by Syngenta

  • Martin Inderbitzin – Berry North

Martin Inderbitzen is a trailblazer in Australian blueberry farming. Operating in Far North Queensland’s challenging tropical climate, Marty’s commitment to quality and innovation has propelled Berry North to new heights. His collaboration with Mountain Blue has led to a pioneering low-chill breeding program, producing early, large, and flavourful blueberries. Marty’s leadership extends to industry-first initiatives, including the national introduction of e-weights and direct exports. His use of cutting-edge technology, like optical grading, ensures consistently high-quality fruit.

  • Anthony Yewers –  Berry Sweet

Anthony Yewers is a passionate leader in WA’s berry industry, driven by his desire to grow the best crop with integrated pest management (IPM) at its core. An innovator, he constantly tests new methods for crop growth, pest control, and labour efficiency. He shares his insights openly, helping other growers embrace protected cropping. A strong advocate for IPM, he collaborates with Biological Services to test solutions that benefit the berry industry and has been at the forefront of early investigations into UVC use to manage powdery mildew across the wider horticultural category. Anthony’s farm hosts events, student excursions, and research to promote the strawberry industry. His honesty, mentorship, and advocacy for best practices have made him an invaluable industry figure. Berry Sweet grow all four berry types.

  • Chris Colegate – Margaret River Blueberries

Chris Colegate’s unwavering dedication and horticultural expertise have transformed Margaret River Blueberries, setting new industry benchmarks. Since joining four years ago, Chris has driven a 600% increase in production, from 20 tonnes to 135 tonnes, by enhancing plant health, fruit yield, and pruning strategies. His data-driven approach has resulted in impressive yields of over 8kg per plant and hand-picking rates exceeding 20kg/hour. Chris fosters a positive work environment, earning the orchard recognition as the employer of choice. His business acumen has fuelled expansion, growing the orchard from 3 to 10 hectares.

  • Taste N’See Strawberries

The Schiffke and Stothart families started growing strawberries in the 1970s and, in the early 2000s, banded together under the much-loved Taste N’See brand. The enterprise is a true family farming business, with three generations employed in the business. Taste N’See has been a leader in the “premiumisation” of the berry category in Australia, with an exclusive arrangement with Coles for their premium berries. They are driven by a commitment to quality, and their utilisation of outdoor tabletops for strawberry production was a world first. Taste N’See is known for its dedication to worker well-being and is an industry leader in every sense.

NEXT GENERATION Proudly sponsored by Costa

  • Rebecca Scurr – Pinata Farms

Rebecca Scurr, a fourth-generation fresh fruit producer at Piñata Farms, has been a key player in shaping the Australian strawberry and specialty berry market. Since 2017, she has helped to develop the premium berry category through the Piñata Farms-BerryWorld Australia joint venture. Rebecca led the launch of the BerryWorld brand in Woolworths and secured its presence in Coles by 2023. She spearheaded a major rebrand of Piñata strawberries and introduced innovative packaging, including the 350g heat-sealed punnets. During the 2018 strawberry tampering crisis, Rebecca’s strategic communications reinforced Piñata’s commitment to food safety, solidifying consumer trust and brand loyalty.

  • Jared Maloney – Queensland Berries

Jared Maloney has been working in the berry industry for over 20 years, gaining extensive experience in farm management and operations. He started at Christmas Hills Raspberry Farm in 2004 and later became Farm Manager. After the farm was acquired by Tasmanian Berries in 2014, he managed the operation by implementing strategies for business growth, the development of innovative growing techniques, and improving efficiencies. Now General Manager at Queensland Berries, Jared oversees operations and supports a team of 600 staff, focusing on improving production systems and fostering a positive workplace culture.

  • Olivia Bell – Costa

Olivia has been an agronomist at Costa’s farm in Gingin since January 2018, where she’s faced the severe challenge of managing chilli thrips, a pest causing significant damage to crops. The pressure at this location is among the most intense globally, severely affecting plant growth, root health, water use, and fruit ripening. Despite these obstacles, Olivia remains determined, showing unmatched resilience and persistence. Her ability to navigate these difficulties with unwavering tenacity is exceptional and deserves recognition. Few in the industry will encounter such challenges, making Olivia’s commitment truly inspiring.

  • Melinda Kelly – The Berry Collective

Melinda is a standout marketer who excels in connecting and prioritising the grower, retailer, and consumer. Her hands-on approach ensures seamless communication across the supply chain, with every grower in The Berry Collective knowing her personally. Retailers trust Mel for her commitment to quality and “Delivery In Full, On Time”, while consumers benefit from premium products thanks to her leadership. Mel has been instrumental in launching the Mountain Blue Rubus warehouse and improving systems to reduce quality issues. She is dedicated to innovation, compliance, and growth, and recently completed the Women and Leadership Australia Program to further enhance her leadership skills.

  • Ella Roper – Fruit Growers Tasmania & Berries Australia

Ella Roper embodies the future of leadership in the berry industry. With a First Class Honours degree in Agricultural Science and experience as President of the University of Tasmania Agricultural Science Society, Ella showcased her leadership early on. After six years as a Blueberry Horticulturalist with Costa Group, Ella transitioned into the role of Berry Industry Development Officer with Fruit Growers Tasmania in 2024. She quickly built strong relationships with Tasmanian berry growers and is actively driving industry development. Passionate about sustainable practices and continuous learning, Ella is committed to enhancing the industry’s growth and quality through education and innovation. Ella is participating in the Marcus Oldham Rural Leadership Program in the second half of 2025.

RESEARCHER OF THE YEAR  Proudly sponsored by Hort Innovation

  • Wayne O’Neill and team –  DPI QLD

In late 2023, Berries Australia was alerted to a minor foliar nematode outbreak in Queensland’s winter strawberry crop. With advice from DPI QLD (formerly DAF), led by Wayne O’Neill, growers were informed and assisted with paddock disinfestation. In early 2024, foliar nematodes were detected on over 18 farms across Caboolture, Sunshine Coast, and Bundaberg. DPI waived testing fees, attended field days, and gathered samples. They supported applications for emergency use permits for Fenamiphos and Fluopyram. While Fenamiphos was unsuccessful, DPI engaged globally to find alternatives, ultimately securing Fluopyram’s approval and committing to further testing with propagators in 2025.

  • Dr Scott Mattner & Dr Dylan McFarlane – VSICA Research

Dr. Scott Mattner has led strawberry industry research for over 30 years, alongside Dr. Dylan McFarlane, through VSICA Research. Their work has been vital in improving disease management and soil fumigation strategies, particularly following Methyl Bromide’s withdrawal. They developed key strategies for combating Charcoal Rot, saving millions for growers. Their research supports various initiatives, from alternative fumigation techniques to biofumigant crops, and promotes the use of bio-stimulants for better yields and disease resistance. VSICA Research, funded by Hort Innovation and other industry bodies, continues to drive innovations in sustainable practices and disease control, with their findings presented at global conferences and published in peer-reviewed journals.

  • Damien Clothier – Mountain Blue

Since 2019, Damien Clothier has led the Mountain Blue Rubus program, where he oversees Australia’s largest locally driven Rubus breeding program, tailored for Australian conditions. Damien’s excellence in blackberry breeding has earned praise from retired professor Dr. John Clark, who recognises him as one of the best fruit breeders he’s worked with. His upcoming ‘Nebula’ blackberry variety promises exceptional size, flavour, and yield. Damien’s breeding innovations are gaining international attention, with global industry interest expected to grow. Additionally, his raspberry program and work across multiple regions demonstrate his leadership and commitment to advancing the industry.

SUPPLY CHAIN CHAMPION Proudly sponsored by Berries Australia

  • Melissa Gow  –  Mountain Blue Marketing / The Berry Collective

Melissa Gow is a recognised leader in sustainable packaging for the berry industry. As a key connector between Opal and Mountain Blue, she led successful trials focused on consumer experience and sustainability. Her leadership facilitated collaboration across design, engineering, and various teams, overcoming challenges to create packaging solutions that balance sustainability, functionality, and innovation. The redesign of the Eureka Blueberry punnet maintained cost neutrality, exceeded sustainability commitments, and increased consumer engagement. Melissa’s forward-thinking approach has set a benchmark for the industry, positioning her as an ideal candidate for the Supply Chain Champion award due to her dedication to progress and innovation

  • Greg Calvert –  FreshChain Systems

FreshChain Systems has developed an innovative digital traceability system that addresses biosecurity compliance errors and streamlines cross-border trade in the berry industry. By automating compliance checks and ensuring data accuracy, the system eliminates the risks of shipment delays and rejections due to documentation errors, reducing financial losses and reputational damage. The system has dramatically improved efficiency and reliability, providing end-to-end traceability and ensuring that all stakeholders have access to accurate, real-time information. FreshChain’s commitment to excellence and collaboration with leading Australian berry producers and regulatory partners has the potential to revolutionise both domestic and international trade, expanding market access for berry growers.

  • Freshcare 

Since its establishment in 2000, Freshcare has been the backbone of food safety compliance for Australia’s horticulture industry. What began as a simple solution for growers has evolved into a globally recognised program, now benchmarked against the Global Food Safety Initiative (GFSI). Freshcare’s tireless dedication has been game-changing in shaping the new mandatory food safety standards for melons, leafy greens, and berries. Without their relentless efforts, Australian berry growers would have faced duplicative licensing and costly audits, running into thousands of dollars nationwide. Working hand-in-hand with government regulators, the Freshcare team proved that their certified growers already meet world-class safety standards, ensuring the industry remains efficient, competitive, and sustainable—all without additional funding. This incredible achievement highlights why Freshcare truly deserves the title of Supply Chain Champions, standing strong for growers, by growers.

INDUSTRY IMPACT Proudly sponsored by Freshcare

  • Laurie Adams  –  Burlington Berries

Laurie Adams is a passionate leader in the horticulture industry, dedicated to driving change and excellence. He recruits, trains, and mentors individuals globally, fostering growth across the Australian Berry Industry. Known for his fairness, Laurie builds a transparent work environment and upholds ethical standards, prioritising best practices over the minimum legal requirements. He actively promotes industry advancements, like introducing Delphy Training and irrigation monitoring systems, and facilitating robotic strawberry harvester trials. Laurie’s focus on grower economics and willingness to share knowledge ensures a sustainable future for Australian soft fruit.

  • Maurizio Rocchetti  – Costa

Maurizio has been a key figure in the Australian blueberry industry for over a decade. His involvement spans R&D, pollination research, and supporting minor use permits, including chemical identification and efficacy trials. A passionate advocate for pollination research, Maurizio helped fund and facilitate projects on honeybees and native stingless bees in collaboration with Monash University. He also addressed root and crown development issues in nurseries, securing funding for research with the University of Queensland. With a strong pest and disease management background, Maurizio has been instrumental in the approval of essential chemical treatments, benefiting growers and the broader industry.

  • Tyler Scofield – Driscoll’s

Whilst Tyler has long been a well-known and respected figure in the Coffs region berry industry, it was his work during the Varroa mite outbreak in 2022/23 that cemented his position as an industry leader. Tyler spent time in the NSW DPIRD Varroa response unit ensuring that decisions were made with the needs of the berry industry in mind. He also spent countless hours providing technical support to Berries Australia and NSW DPIRD on the pollination needs of the sector. His advocacy and the respect he gained in government circles meant that the Coffs growers were able to proceed with pollination. Without Tyler’s work, the industry was in danger of losing more than $50 million worth of production. Tyler worked on behalf of all growers in the region not just Driscoll’s growers. Whilst we lost the fight against Varroa, Tyler’s work ensured that the berry industry was not also a casualty.